Continued Restaurant week Malta, NY
Restaurant Week Continued $30pp
1 appetizer, 1 entree, 1 dessert
Weeks Choices listed Below
Some examples of our chef specialty dishes would be open faced NY strip steak sandwich with a side garden salad.
We have served lobster ravioli shrimp scampi, lobster and crab macaroni and cheese, pan seared duck with a blueberry demi glaze, duck chowder with a dollop of blueberry sauce, mahi mahi with mango topping, just to name a few.
To the left the fish tacos with a special mango topping and boom boom sauce.Above one of our hand pressed burgers topped with bacon and cheese. As you can see we do not flatten the burgers with the spatula! Below pan seared seasoned scallops with sauteed green beans on top of saffron rice. To the bottom left we have a bricked chicken with blueberry sauce on top of whipped potatoes and asparagus.
Valentine Menu for 2 $59
Appetizer Choices:
Tennessee Whiskey Meatballs
Pizza Logs
Rice Balls
Ricky’s Chicken
Cup of Soup or Garden/Caesar Salad
Entree Choices:
Garlic Parm Pork Chops served with choice starch and vegetable
10 oz. NY Strip w/mushrooms and onions served w/ choice starch and vegetable
Buffalo Chicken Mac and Cheese
Carmela’s Rigatoni
Stuffed Haddock served w/choice starch and vegetable
Dessert for 2 choice ask server